Brazilian BBQ

Program Type:

Workshop

Age Group:

Adults
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Event Details

Join Brian Collins for a delicious Brazilian BBQ meal.  The menu includes a skewered steak called picanha, piri piri chicken (chicken marinated in spices and pepper and oil, then cooked on the grill or on skewers), farofa (a grits-like dish made from toasted manioc meal) and garlic collard greens.